Classic Butler Buffet options

Crisp romaine with garlic croutons and fresh shaved parmesan

With pears, blue cheese and roasted hazelnuts

Tossed in our own maple vinaigrette

With the Butler's house dressing, eggs, bacon & parmesan

With mandarin orange dressing & silvered almonds

With sundried tomatoes, artichokes & parmesan cheese

A favorite made with roasted red potatoes

Fresh mozzarella, basil and sliced tomato

Drizzled with a balsamic glaze

Marinated in rice wine vinegar

Tossed in a poppy seed dressing

With blue cheese & candied walnuts

In a creamy pesto dressing

With red onion and lemon dressing

A boneless breast stuffed with spinach, tomatoes & herb cream cheese

Topped with a cream sherry sauce.

Pan seared chicken breast topped with artichoke hearts, capers & a light lemon butter cream sauce

Baked Chicken Breast topped with our marinara sauce & grated parmesan cheese

Tender seared chicken breast, flash sautéed mushrooms, buttery marsala & herb sauce 

Flattened & pan seared

Rich buttery sauce, white wine, lemon & capers

Pan seared breast topped with a creamy marsala mushroom sauce

Stuffed with manchego cheese & sage

Served with a white wine herbed cream sauce

With mushroom peppercorn sauce

(minimum of 25 portions)

Over egg noodles

With grilled chicken

In a white cream sauce

Sweet red dressing